The Tasteful Balance of the Unexpected
We are driven by our love for the craft and our determination to create unique, unexpected and balanced beers.
Our focus is on perfecting a limited number of high quality beers that bridge the gap between flavour and drinkability. Our passionate team is committed to using only the very best resources available both locally and from abroad; one of the purest water sources in the world, the finest hops and malt, and the uniqueness of the South American harvest. Andina’s beers are crafted to entice your senses and evoke the inspiration that conceives them.
Andina is the first brewery in Canada to use Patagonia Malt. This malt comes from the south of Chile where the Andean geography, excellent climatic conditions and ideal soils, make this world class malt an optimal ingredient to enhance the uniqueness of our beer.
Dive into our line of PRINCIPALES, our regular offering of high quality beers fusing Colombian and BC ingredients and styles, or our DE TEMPORADAS, our seasonal and special offerings. Expect a unique fruit, sour, or coffee beer from head brewmaster Michael Stewart. These beers won’t last long so stop by to try them while they last!
Stop in and get your growler fill with the freshest beer hand-crafted on premises. Choose from a selection of Andina’s Principales (flagship) or our latest De Temporada (seasonal) brews.
We will fill growlers from other breweries, just make sure they are clean before you bring them in. And if you don’t have a growler? Don’t worry...We have really nice Andina Glass Growlers (1.89 L) or Growleritos (1 L).